Lagerung von Gemüse in AC-Modulen red beetroot 2 months Konservierung in klassischer Kälte 5 months Konservierung im Janny MT AC-Modul +0°C Empfohlene Temperatur Die Vorteile der AC Janny MT Konservierung Avoid up to 30% of losses between field and storage Harvest before frost and sell top quality continuously during the winter Smooth the commercialization of peak production Maintain color & sanitary and taste qualities Avoid up to 10% weight loss during storage Offer beets between February and April when vegetable diversity is limited